Opening on 20th April 2021 | OPENING ON 20TH APRIL 2021 | OPENING ON 20TH APRIL 2021
OPENING
20th April 2022
To (a) provide a means for our beneficiaries to earn a living and to (b) create a sustainable business, by (c) serving fresher, better quality products to our customers
To create a community to help genuine over-comers start a new mindset & life by providing them a positive and conducive work environment.
Nothing is more important than investing in quality beans. Understanding the key varietal traits, processing methods and the origin, does open up a treasure cove of skills in spotting unmatched exotic flavours.
We Roast our own beans, carefully controlling multi-facet parameters. Watching the development with a hawk-like eyes are non-other than our beans connoisseur: Mr Vignash.
The technic of delivery is maintained by TCE's coffee master mr matthew poh. He is Singapore's leading ASEAN barista trainer and his mentor is the legendary, Justin Metcalf World Barista Judge™
All our baristas are professional and passionate coffee lovers.
what our customer say about us!